Cork on a Fork

Feast on local fare at the food festival

From 16-20 August 2023, Cork on a Fork will take place to celebrate dining in Cork city centre and food from across Cork city and county.

Throughout the festival, visitors can participate in a wide range of events, centred around the food capitol of Ireland. Meet the producers and people behind our cheeses, craft beers fish and meats and more as well as sampling produce from our finest Chefs and creators across our pubs, restaurants and markets including the famous English Market.

Maharani Afternoon Tea

A unique afternoon tea experience with Rebel City Distillery, inspired by the flavors of south India, made with Cork local produce, served with Maharani G&T.

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Cork on a Fork Menu

Enjoy a taste of Pure Cork with a special menu putting a spotlight on Cork produce, available 17th – 20th August from 5pm – 9pm.

Coming Soon

Oyster Shucking Championship

An evening of mollusc-related food, fun and frolics, with the Cork Oyster Shucking Competition. masterclasses available for the amateurs earlier in the day

Harley's StrEAT BBQ

19th August 1pm-7pm. Jive down to Harley Street beside the Metropole Hotel for a jazz themed BBQ with delicious street food, cocktails and live music.

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