Loading...
book now
close-icon

Select your dates

Whiskey Winter Warmer {Cocktail Recipe}

WHISKEY WINTER WARMER RECIPE Ingredients 1 measure of Irish Whiskey 2 teaspoons of Sugar Syrup Apple Juice Angostura Bitters Squeeze of Honey Whisking up the Warmer… You can add as much or as little you like, depending on your sweet tooth! Add a dash of apple juice to the sugar syrup to give it an …

Read More

Say Hello To Brunch In the City

You Asked. We Answered. Just when you thought the weekend couldn’t get any better, our team at The MET Cork have just launched their brand new bottomless brunch menu! Brunch in The MET at The Metropole Hotel Cork will be available every Sunday from the 13th of September and the menu features both classic brunch …

Read More

Cork’s Buzz Fizz {Cocktail Recipe}

The Met’s cocktail of the week is Cork’s Buzz Fizz. Special thanks to Damien, cocktail extraordinaire for creating this cocktail just in time for The Virtual Festival of Prosecco. Usually our sold-out Festival of Prosecco takes place in May, but this year we’ve taken it online and will be sharing tips, recipes and insights from …

Read More

Flaming Pineapple Float {Cocktail Recipe}

The Met’s cocktail of the week is the Flaming Pineapple Float! Special thanks to John Crean, cocktail extraordinaire and Duty Manager for adding some pizzazz and flair to turn an everyday pina colada into a Flaming Pineapple Float.  Send us a snap of your finished cocktail! INGREDIENTS Pineapple Juice – 100ml Rum – 35.5ml standard …

Read More

book now